* The rich "Crème Fondante" creamy pudding, on its bed of fruit, with a packet of crushed caramelised almonds on the side, comes in three different flavours: Mediterranean apricot, Morello cherry and Mediterranean fig.
* Three subtle Mousses: chocolate and raspberry, vanilla and chestnut purée, and lemon, passion fruit and coconut.
* The Opera cake: the perfect combination of chocolate and coffee ganache layered with biscuit.
* The Grand Marnier Soufflé: a classic French recipe with a modern twist, to be heated up in the microwave or oven.
The SENOBLE Group is constantly expanding, with its sights set resolutely on the international scene. With its industrial set-ups in Spain, the UK, Italy and Slovakia, its commercial offices in Germany and in Portugal, and of course its seven sites in France, it offers increasingly interesting opportunities to build up a career in the company, with the option of international mobility.
Its basic lines of business are still focused on the dairy industry, particularly its ultra-fresh product branch (yogurts, fromage frais and desserts), but its high-performance logistics policy and the scope of its support services enable it to offer a wide range of activities.
Senoble is a family group that has built its success on the respect of fundamental values such as responsibility, pragmatism, innovation, rigorous standards and customer awareness. As such, it enables young and energetic applicants to develop their careers within structures that remain on a human scale.
It can also offer experienced applicants the opportunity to boost the teams on site.
The spaces "UNSOLICITED APPLICATIONS, LINES OF BUSINESS, JOB OFFERS, STUDENT SPACE and TRAINING will help you get to know us better. You can also register applications or respond to our job offers.
So maybe we'll see you soon within the SENOBLE group!